Myongs Private Label Gourmet

What makes us different?

It was decided at the very beginning that we'd use nothing but the best equipment and raw ingredients to establish a benchmark of culinary excellence.

Everything starts with water: our baking, our coffee, our ice, soups… everything. We have installed one of the finest multi-stage water filtration systems by EverPure. Water and filtration was among the first considerations because bad water makes everything taste bad.
Our Smoothies are made with all natural real fruit, mixed with organic yogurt, our purified ice and blended until they are silky smooth. They are truly gourmet.
Our Coffee Bean blends are specified by us and roasted to perfection in Brooklyn where they arrive to us within a day of roasting. You will not find a better consistent blend for taste, low acidity, richness, and robust undertones. It took us 10 years of experimentation just to achieve our (3 bean variety) espresso blend. A creation by coffee snobs; and even if you don't know anything about coffee, you'll know ours is unique.
Myong's Muffins are created right here, loaded with fresh fruit, made with white or bran spelt flour, and love. It's a private recipe just like her blondies, brownies, cookies and rugulah.
Asian Marinade, Sesame Cream, Spicy Mango, Citrus Asian, Lime Cilantro, are just a few of Myong's signature sauces and marinades that adorn the huge variety of creations her fans have fallen in love with.
Asian Coleslaw and Bok Choy salads are everyday healthy favorites. Just add some sliced grilled chicken, or maybe Myong's “whitefish-salmon salad” to complete a fabulous meal, healthy style.
Veggies are delivered fresh daily. All of our Asian vegetables are selected by Myong and she will not accept anything less than perfect. We have in our kitchen a pressure steamer that will keep in all the nutritional value and give our veggies a bright green wholesome taste and look. With a quick flash stir-fry in Myong's wok you'll get delicious taste bite after bite.
Our Chicken is fresh, never frozen; our Beef is selected and aged by us. We specify select cuts and never pass off cheap beef. Our lamb is outstanding. Our hand-rubbed, middle eastern rack of lamb, is like nothing else you've ever tasted.
Our marinated and seared Sushi-Grade Tuna with a Sesame Wasabi cream sauce is always a favorite. Deep red inside and crusted with spices, and black & blond sesame seeds makes for a great Saturday evening dinner with friends. Myong's crab cakes are legendary; no filler, no junk, just all crab and Myong’s special spices. The same can be said about her shrimp cakes. Chilean Sea Bass is another favorite along with our pan seared Wild Salmon in a balsamic reduction.

From Korean Hot Wings to Asian Chicken Fingers with Sesame Cream dipping sauce, Bok Choy with Grilled Chicken Wraps, Unique Salads that are healthy and taste decadent makes up a tiny portion of what goes on here at Myong Private Label Gourmet. Everyday you'll find something new and different to try. You'll be able to taste things that are totally just “Myong”.